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Grown in the highlands of Cajamarca, Peru at elevations between 1,000–2,050 meters, this washed process coffee showcases the region's renowned clarity and balance. Roasted at a medium-dark level, it reveals elegant flavor notes of stone fruits, honey, and raisin — offering a cup that is both rich and refined.
Certified organic and Fair Trade, this 100% Arabica, single-origin specialty coffee is ethically sourced and ideal for those who appreciate a clean, sweet, and slightly fruity brew.
Roast Level: Medium-Dark
Flavor Notes: Stone Fruits, Honey, Raisin
Altitude: 1,000–2,050 m
Origin: Cajamarca, Peru
Certifications: Organic, Fair Trade
Type: Single-Origin, 100% Arabica, Specialty Grade
Weight: 300g